Killer Air Fryer "Fried" Shrimp Recipe! (2024)

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This air fryer fried shrimp recipe is amazing! With a light breading & tons of flavor they’re crispy to perfection in just a few minutes with NO frying required.Air fryer fried shrimp no egg is possible y’all! This uses fresh or defrosted pieces but you can cook air fryer frozen shrimp too this way.

Killer Air Fryer "Fried" Shrimp Recipe! (1)

We are kinda’ obsessed with seafood so air fryer fried shrimp was on our list to try this week. It came out more amazing than I had imagined! If you love air fryer recipes we have a lot on The Typical Mom site to try beyond this one. (affiliate links present)

Air Frying Shrimp

I know you are going to love these as much as we have! You can make them as an easy Ninja Foodi recipe, Cosori recipe or any brand you have. With a “secret ingredient” that takes this breading over the top from great to absolutely delicious, get ready for YUM.

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If you have never cooked breaded shrimp in air fryer you will be obsessed. One thing that is most important for the breading to stick is to dry your seafood off so it will stick well. You can make them spicy too if you like with some red pepper flakes or dry sriracha. Sweeter like Fried Coconut Shrimp.

If you love easy air fryer recipes too, here are some resources to start with:

  • My Favorite Air Fryer is a Cosori or for a dual machine, the Foodi.
  • You can find more easy air fryer recipes here, we have Ninja Foodi recipes as well; bookmark them both!
    • This is the best air fryer cookbook. It’s important to know and remember how to preheat air fryer for best results.
  • Here’s a printable free air fryer cooking time chart here for your fridge.
    • It has temp. and times for making the best frozen foods for air fryer too.
  • Then join our Facebook page below where you can share and find more ideas you’ll love.
Killer Air Fryer "Fried" Shrimp Recipe! (2)

Fried Shrimp in Air Fryer

Like I said, we LOVE anything that comes out of the sea.If I had a fish market right next door we would all be in love. I guess it is because I was born in Hawaii and grew up in Southern California that gave me a love for all of it. Kids are the same way now so I buy it as often as possible.

Fried shrimp is amazing but I don’t really love the aftertaste if you deep fry it in oil. This way I can get it to the same crispy texture on the outside but you only need a light olive oil spray, that is it.

  • We made Instant Pot shrimp many times and they are great for making shrimp alfredo and other dishes.

BUT crispy battered shrimp are just so much better.

Killer Air Fryer "Fried" Shrimp Recipe! (3)

Air Fryer Shrimp Tempura

You can’t really use wet breading in this machine but this is as close as you’re going to get, and it’s amazing y’all. Here are a few questions you might have in mind before you get started on this like:

Can you put shrimp in an air fryer?

YES! We will show you how here. I started with this boxed fish fry mix which turned out okay, but bread crumbs with seasonings I threw in turned out much better.

The only thing I didn’t like about this one was it tasted a bit grainy. Even after being sprayed with olive oil the Italian bread crumbs were crispy and so flavorful. Lesson learned.

Can you put frozen shrimp in an air fryer?

You won’t be able to coat it like you see here but yes you can. Add to air fryer basket and cook at 400 F for 5 minutes, or 10 minutes if it’s frozenRAWshrimp. Shake basket after half the time.

Like our air fryer wings and air fryer zucchini chips, this air fryer shrimp recipe is quite healthy as it isn’t deep fried. BUT it sure does taste like they have been! The outside comes out super crispy, yet the meat inside is still tender.

Killer Air Fryer "Fried" Shrimp Recipe! (4)

Air Fryer Shrimp

Of course you can throw these right into your basket just tossed with olive oil and seasonings until pink. We do this often, serve it over rice for a really healthy and simple meal. Occasionally we want to go all the way though and make them breaded like you see here.

  1. Shrimp – We used Jumbo so timing is appropriate for that size. Shrimp were defrosted, shells removed, and deveined before being battered.
  2. Italian bread crumbs
  3. Taco seasoning – seriously!
  4. Garlic salt
  5. Butter
  6. Olive oil cooking spray
  7. Salt and pepper to taste

I know, sounds kinda’ funny to put taco anything on shrimp but wow did it ever give it a wonderful flavor. I asked my husband (who says he doesn’t like taco seasoning period, even for tacos) after he finished an entire plate of these what he thought.

He said “they were so good!”, then I told him what I used to make them. Yep, had to admit he may be wrong about that spice. 😉

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Ninja Foodi Fried Shrimp

As you can see above I bought a bag of frozen jumbo shelled shrimp. They sat in the freezer for quite some time and really needed to be cooked. That is when I thought of creating some sort of air fried shrimp recipe.

Keep in mind that shrimp shrink quite a bit when they’re cooked. Jumbo really becomes a medium size so they’re ideal. A perfect bite size for everyone in our family. I wouldn’t use a smaller size.

How do you know when fried shrimp is done?

The exterior should be pink with red tails. Flesh will be slightly opaque and white in color. You do not want to overcook these or they will easily dry out. Underdone is better than over if you ask any one of us.

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How do you cook pre cooked shrimp in an air fryer?

  • Place a single layer of frozen popcorn shrimp into your air fryer basket.
  • Cook at 375 degrees for 7-9 minutes, flipping halfway through the cook cycle
  • Eat immediately for best results

Cooking any sort of breaded frozen shrimp in a hot air machine would follow this same timing with slight variations depending on the size of them.

If you’re trying to figure out how long to cook a variety of foods in your air fryer, use the printable air fryer cook times sheet lined at the top of this post. It helped determine how long to cook air fryer frozen chicken nuggets and more.

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Fried Shrimp with Shell On

You can buy them with or without the shell. I prefer off or else when you peel the outside off all of your seasoning are going to go to the way side with it. Everything is on the surface so they will likely be rather bland underneath but your choice.

What goes with fried shrimp?

  1. Air fryer pickles are an out of this world combo
  2. Our easy roll recipe is great if you want some bread with this
  3. We have a bunch of other fish recipes here too.

The best side dish we love is air fryer cauliflower you see here. I use both my Foodi and my Cosori so I can make all of it at the same time.

Killer Air Fryer "Fried" Shrimp Recipe! (8)

Ninja Foodi Shrimp

Here are quick step by step directions but I also have a printable recipe card at the bottom as well. Defrost shrimp if they’re frozen. Lay on paper towels to remove water on the outside. This is important so outside gets crispy and breading sticks well. I prefer leaving the tails on

Air fryer Breaded Shrimp

  • Melt butter in a bowl and mix dry ingredients in another shallow bowl or plate.
  • Preheat air fryer to 400 degrees F for 5 minutes.
  • Dip shrimp in the butter, then dredge in bread crumb mixture so it’s nicely coated. Allow excess to fall off.
  • Add shrimp into air fryer basket in one layer. Overlapping will cause shrimp to cook not as crispy. Spray with olive oil and cook for 5 minutes or until as crispy as you’d like.
  • Enjoy as is or with this killer sauce to make air fryer bang bang shrimp!

Now enjoy, and try our air fryer scallops next!!

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Want to see a few of my favorite things that I am totally obsessed with?? Take a peek and see how many you might already have…twinsies!

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Killer Air Fryer "Fried" Shrimp Recipe! (10)

Killer Air Fryer "Fried" Shrimp Recipe! (11)

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4.50 from 18 votes

Air Fryer Fried Shrimp

This air fryer fried shrimp recipe is amazing! With a light breading & tons of flavor they're crispy to perfection in just a few minutes with NO frying required.

Course Appetizer, Entree, Main Course

Cuisine American

Keyword air fryer, fish, fried, low carb, seafood, shrimp

Prep Time 15 minutes minutes

Cook Time 5 minutes minutes

Servings 5

Calories 188kcal

Author The Typical Mom

Ingredients

Instructions

  • Melt butter in a small bowl in microwave for about 30 seconds. Take shells off shrimp, devein them and pat each one down WELL with paper towels to remove water from outside (this will make them crispy).

  • In a bowl mix bread crumbs and seasonings. Preheat air fryer now for 5 minutes at 400 degrees.

  • One at a time dip your shelled deveined jumbo shrimp into the butter, then into the bread crumb mixture. Use a spoon to completely cover the shrimp (keep tails out of mix). Carefully shake off excess crumbs and put into preheated air fryer.

  • Fill basket with as many as possible without overlapping them. Spray all of them with olive oil spray.

  • Close lid or push in basket and cook at 400 degrees for 5 minutes (for jumbo, smaller would not take as long). I did a round flipping them and one where I didn't. I think not flipping came out better as breading stayed in tact better.

  • Enjoy immediately for best taste.

Video

Nutrition Facts

Air Fryer Fried Shrimp

Amount Per Serving (3 oz)

Calories 188Calories from Fat 99

% Daily Value*

Fat 11g17%

Saturated Fat 6g38%

Cholesterol 76mg25%

Sodium 1836mg80%

Potassium 59mg2%

Carbohydrates 16g5%

Fiber 1g4%

Sugar 1g1%

Protein 7g14%

Vitamin A 334IU7%

Vitamin C 1mg1%

Calcium 72mg7%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

Killer Air Fryer "Fried" Shrimp Recipe! (12)
Killer Air Fryer "Fried" Shrimp Recipe! (13)
Killer Air Fryer "Fried" Shrimp Recipe! (2024)

FAQs

Why do you soak shrimp in milk before frying? ›

Should I Soak My Shrimp? This one comes down to the chef's preference. Some prefer to soak seafood in milk before cooking to keep it from tasting too fishy. If you choose to soak your shrimp, you should do so with whole milk for at least 10 minutes.

What oil to use for frying shrimp? ›

You can use any oil with a high smoke point. Many cooks like peanut oil for frying shrimp, but you can also use vegetable or canola oil. How long does it take to fry shrimp? It only takes about 2 to 3 minutes to fry shrimp!

Do you have to dry shrimp before frying? ›

Prepping & Cooking Shrimp:

Pat shrimp dry with paper towels to ensure a good sear while cooking. Consider removing the shell for better flavor absorption or leave it on for presentation, it is up to you.

How do I get breading to stick to my shrimp? ›

Recipe Tips for Panko Shrimp

You want to make the shrimp as dry as possible and remove any excess moisture prior to seasoning and frying. Once the shrimp are dredged in the seasoning mix, let them rest for 10-15 minutes while the oil heats up. This helps the batter stick to the shrimp when frying!

Do you rinse shrimp after soaking in milk? ›

Well if you put it in a bowl and add cold milk, cover it and let it sit in the fridge for about a half hour the smell goes away. Then just rinse it off, pat it dry and cook as you normally wood. I have used this trick on haddock, cod, swordfish and shrimp.

How to cook shrimp like a restaurant? ›

  1. Heat the oven to 450°F.
  2. On a half sheet pan, toss the shrimp, salt, garlic, olive oil, red pepper flakes, and lemon zest. Let sit for 10 minutes.
  3. Roast for 7 to 9 minutes, until pink and just cooked through. Remove from the oven, add the butter, and toss the shrimp until coated. Spritz with fresh lemon juice.
Dec 10, 2021

Do you salt shrimp before frying? ›

2. Salt them a little bit ahead (a.k.a. dry brine). In my testing, this was one of the most noticeable differences in making shrimp taste more delicious and more like themselves, and it should surprise no one.

Why is shrimp grey before cooking? ›

Shrimp contains a pink pigment called astaxanthin. This pigment is attached to a protein, which masks its pink colour. This is why raw shrimp has a greyish colour.

Is it better to fry shrimp in butter or olive oil? ›

The answer is both. Kendra likes to sear shrimp in olive oil, then add butter at the end, spooning it over the shrimp (a.k.a. basting) as the butter melts. Heat a stainless-steel or nonstick skillet over medium-high heat.

How to keep fried shrimp crispy? ›

The best way to keep fried foods crispy? Just place them on a cooling rack set over a baking sheet. If you're frying multiple batches, throw the whole setup into a low oven to keep everything warm as you keep frying and adding to the rack.

What is battered shrimp called? ›

The most popular seafood tempura is probably ebi (shrimp) tempura. Types of seafood used in tempura include: prawn – Ebi tempura.

Why is my fried shrimp not crispy? ›

If your shrimp are not crispy, it could be because the oil temperature was too low or you overcrowded the pan. Fry the shrimp in small batches and make sure the oil temperature is hot enough for the shrimp to fry evenly and become crispy.

What not to do when cooking shrimp? ›

  1. Mistake #1: Buying Shrimp With the Heads Still On.
  2. Mistake #2: Not Deveining Your Shrimp.
  3. Mistake #3: Thawing Improperly.
  4. Mistake #4: Overcooking.
  5. Mistake #5: Throwing Away the Shells.

How long should you soak shrimp in milk? ›

Soak the shrimp – In a large bowl, mix together the milk, ½ teaspoon salt, the black pepper, half the granulated garlic, half the paprika, and half of the oregano. Add in the shrimp and let soak for 10 minutes.

What does soaking seafood in milk do? ›

Before cooking, soak the fish in milk for 20 minutes

In this scenario, the protein in the milk binds with the compounds that cause that fishy odor, in essence extracting if from the fish.

How do you keep batter from falling off shrimp? ›

To keep the batter from falling off shrimp, pat the shrimp dry before tossing with the flour.

How to keep batter from falling off fried shrimp? ›

How To Get Your Breading To Stick To Your Shrimp. Patting your shrimp dry before coating them in breading is as simple as laying the crustaceans out on a flat surface and dabbing them with a paper towel on both sides.

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